Tag: 布丁燒

Many foods in Taiwan are seasonal. That is, you can only get them during a certain time of year.  One of my favorites is only available during the winter months: [hanzi]燒仙草[/hanzi] (shāoxiāncÇŽo). Literally, Hot Immortal Grass. In English, it’s commonly known as Hot Grass Jelly. This is one of those foods that just looks so […]